Certifications & Standards of Factory
Marlu Seychelles commenced operations in 2015 and today operates the largest fleet of semi-industrial vessels in Seychelles waters. We process various types of demersal, pelagic fish and seafood on HACCP compliant factory and export all over the world. We are proudly a 100% Seychellois owned Company. Most valued in our operations are our people and clients and we strive to ensure our business is 100% conducted in an ethical manner. Read more..
What we offer
Sustainability is at the heart of our operations and all raw materials are caught using sustainable techniques. We are 100% dolphin-free. All our fish are wild caught from the pristine ocean surrounding our islands.
Our Team
The company is driven by a motivated team of dedicated, qualified and experienced professionals, who closely control every aspect and stage of the operation. The company is driven by a motivated team of dedicated, qualified and experienced professionals, who closely control every aspect and stage of the operation. Replace this text with a descriptive copy to go along with the card image. Then add more blocks to this card, such as buttons, lists or images.
We have in place proper standards and controls from catching the raw material to processing and exporting – this ensures the highest standards are maintained. We ensure the cold chain is properly maintained during the entire process. We have in place proper standards and controls from catching the raw material to processing and exporting – this ensures the highest standards are maintained. We ensure the cold chain is properly maintained during the entire process.
Current Market
USA, Canada, Middle East & Israel, Europe & UK, Asia including Japan.
Our Products
Range from Whole fish, Head and Gutted, Loins and Fillets
- Tuna
- Sword
- Marlin
- Sailfish
- Job Fish
- Emperor Red Snapper
- Hump head snapper
- Ruby Snapper
- Two spot snapper
- Various Groupers
- Long face emperor & more
